While dairy nutrition research often focuses on the rumen, new work from the University of Saskatchewan is turning attention to another key area—the gut...
When Dave and Ann Buck began building their dairy operation in Goodhue, Minnesota, they started with 70 cows and a clear vision for the...
For decades, Marina von Keyserlingk has asked a simple but profound question: How can we do better for the animals in our care?
That lifelong...
Innovation in dairy farming doesn’t always come from sweeping change or headline-grabbing technology. More often, it comes from consistent, thoughtful decisions made every day...
When Michigan State University named De Grins Oer Dairy its 2026 Dairy Farm of the Year, the recognition reflected far more than impressive production...
Jake Couch has joined ADA Enterprises as Sales Manager, bringing a cattleman’s perspective and real-world experience to producers evaluating long-term calf care systems.
Based in...
When Dr. Prateek Sharma talks about cheese, it’s with the precision of a scientist and the enthusiasm of someone who truly loves his subject....
Kendra Keels has spent nearly 20 years shaping how Canadian agriculture cares for calves. This September, her leadership was recognized when she received the...
From his beginnings on a dairy farm in the Netherlands to his leadership in Canadian genetic evaluations, Dr. Gerrit Kistemaker built a career defined...
A University of Saskatchewan (USask) PhD student is taking crop monitoring to new heights—literally—by using satellite imagery to improve canola production and support on-farm...
