Jan Thorason, Executive Director of Farm Stress Line, shares tools we can use this season to prevent burnout, what calling a crisis line is like, and how to support one another.
Highly digestible whole cottonseed is an effective source of fiber, fat and protein.
Summary
In this video, Matheus Pupo, a passionate PhD student at UW-Madison, dives into innovative nutritional strategies to cut down methane emissions in lactating cows.
But that’s not all! Stay tuned as Chuck Nicholson, an agricultural economist from UW-Madison, breaks down...
Highly digestible whole cottonseed is an effective source of fiber, fat and protein.
Professor Joshua Faulkner and Graduate Student Molly Ratliff discuss work being done by UVM's Rubenstein School for Environment and Natural Resources (@uvmrubenstein ) and College of Agriculture and Life Sciences' (@uvmcals) Extension programs (@UVMExtension) on sustainable dairy practices here...
Discover the innovative approach dairy farmers are taking to reduce their environmental impact and meet climate goals. From reducing greenhouse gas emissions to sustainable farming practices, learn the trick that's making a significant difference in the dairy industry. Whether...
Dairy producers should consider feeding a smaller volume of colostrum to newborn calves. Delivering the correct mass of immunoglobulin in a smaller volume ensures the successful transfer of passive immunity (TPI) is preferable to current colostrum feeding guidelines. Feeding...
Over 80% of farm workers have accidentally stuck themselves with a needle. This includes farmers and employees who work on dairy farms. In this video, the Upper Midwest Agricultural Safety and Health Center discusses:
• most common injuries associated...