California Dairies, Inc. (CDI), the state’s largest dairy farmer-owned cooperative, has officially opened a new state-of-the-art milk processing facility—Valley Natural Beverages (VNB)—in Bakersfield, California....
Saskatchewan’s Ministry of Agriculture has announced the recipients of this year’s Agriculture Student Scholarship, an annual initiative that supports students pursuing post-secondary education in...
A new online tool, Forage U-Pick, is helping Canadian farmers make more informed decisions when selecting forage species and planning seeding strategies. Developed with...
🐄 Why Heat Stress Matters for Dairy Cows
Cows feel heat stress at just 21°C (70°F).
Their comfort zone is 4°C to 21°C (40°F...
A significant chapter in Portland’s history is coming to a close as demolition begins at the former Alpenrose Dairy property, a once-vibrant community landmark...
The Saskatchewan Ministry of Agriculture will close new applications to its Irrigation Development Program on April 30, 2025. While applications will still be accepted...
The U.S. Food and Drug Administration (FDA) has temporarily suspended its Grade "A" milk laboratory proficiency testing program, prompting clarification from the International Dairy...
In this episode, Jim Salfer and Fred Hall are joined by Dr. Adrian Barragan. Dr. Barragan discusses the latest discoveries on uterine infection diagnosis...
Episode Description
In this episode, Brad dives into the topic of polled genetics — cattle that are naturally hornless — and why it's becoming more...
